Ingredients
- 1 English cucumber, coarsely shredded (about 2 cups)
- 1 teaspoon kosher salt
- 2 cups whole-milk yogurt
- 1/2 cup finely chopped red onion
- 1/4 cup coarsely chopped fresh cilantro
- 2 tablespoons fresh lime juice
- 1/4 teaspoon ground coriander
- 1/4 teaspoon ground cumin
- 1/8 teaspoon freshly ground black pepper
- Dash of ground nutmeg
- Dash of ground cinnamon
- Dash of ground cardamom
Description
This Cool, Creamy Condiment Is A Must With Spicy Indian Recipes. Whole-milk Yogurt Soothes The Palate And Stands Up To The Spicier Dishes.
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