Ingredients
- 20 medium green prawns, peeled and deveined with tails intact
- 1 small Naturally Sweet Pineapple
- 3 cups cooked white rice
- 1 red capsicum, finely diced
- 1 small red onion, finely chopped
- 1/4 cup mint leaves, finely chopped
- 1/4 cup coriander leaves, finely chopped
- 1/4 cup Woolworths Select Lime, Coriander & Chilli Salad Dressing
Description
BBQ Prawns With Tangy Rice Salad And Chargrilled Pineapple
Woolworths
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