Ingredients
- 1 qty Master Stock
- ½ tsp chillies, seeded and chopped
- 1 clove garlic, finely chopped
- 1 Tbsp flat leaf parsley, chopped
- 250g pork belly, fat and rind removed
- 2 cups chicken stock, extra
- 32 wonton wrappers
- 1 egg beaten
- Olive oil
Description
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