Ingredients
- 250 ml Cider vinegar, (8fl ounce)
- 3 Tbsp. Beetroot juice, (optional - for added colour)
- 125 gm Caster sugar, (4oz)
- 2 x Cm, (1 inch) piece fresh root ginger, washed but not peeled
- 1 whl red chilli
- 1 x Cinnamon stick
- 1 piece star anise
- 1 x Lime leaf, (optional)
- 3 x Starfruit, thinly sliced (3 to 4)
Description
Place The Vinegar, Beetroot Juice And Sugar In A Saucepan Over A Moderate Heat And Stir Till The Sugar Has Dissolved. Add In The Ginger, Chilli, Cinnamon Stick, Star Anise And Lime…
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