Persian Lamb-rhubarb Khoresh

Ingredients

2 tablespoons Inspirations Garlic Dipping oil, divided

1 large Onion, chopped

1/2 teaspoon ground turmeric

1/2 teaspoon ground coriander

1/2 cup all-purpose flour

1 tablespoon Inspirations Northwoods Garlic Pepper dry rub

1 1/4 lbs lamb stew meat, cut into 1-inch chunks

2 cups Nature's Place Organic chicken broth

1/2 cup water

3 tablespoons fresh lime juice

2 tablespoons Nature's Place Organic Tomato paste

2 tablespoons Inspirations Strawberry Pomegranate fruit spread, plus additional to serve optionally on the side

1 lb rhubarb, chopped into 1-inch pieces (about 4 cups)

1 ( 2/3 oz.) pkg Nature's Place Organic italian parsley, finely chopped

1 ( 2/3 oz.) pkg Nature's Place Organic mint, finely chopped

4 scoops Inspirations greek nonfat plain yogurt (optional)

Hannaford Supermarkets

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