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Ingredients

• Salt and pepper
• 1 lb. Italian sausage, preferably bulk or ground meat of any type, or a combination
• 1 large onion, diced
• 1 Tbs. minced garlic, optional
• 1 28 oz. can tomatoes, chopped, with liquid
• 1 lb. ziti or other large cut pasta
• 1 lb. mozzarella, grated or chopped
• Olive oil or butter as needed
• 1/2 C. freshly grated Parmesan, optional

Description

A Classic Italian Pasta Dish With Bubbly Cheese, Spicy Italian Sausage And Lots Of Garlic.

Recipe4Living