Ingredients
1 pound pork tenderloin
1/4 teaspoon salt
1/4 teaspoon ground ginger
1/8 teaspoon black pepper
Sweet Cherry-Onion Jam:
1/2 16-oz bag frozen unsweetened sweet cherries, pitted, chopped and thawed
2 tablespoons butter
2 cups red onion, coarsely chopped
2 cloves garlic , minced
1/4 teaspoon fine sea salt
1/8 teaspoon black pepper
1 tablespoon balsamic vinegar, aged
4 teaspoons brown sugar, packed
1/4 teaspoon Chinese five spice
1/4 teaspoon salt
1/4 teaspoon ground ginger
1/8 teaspoon black pepper
Sweet Cherry-Onion Jam:
1/2 16-oz bag frozen unsweetened sweet cherries, pitted, chopped and thawed
2 tablespoons butter
2 cups red onion, coarsely chopped
2 cloves garlic , minced
1/4 teaspoon fine sea salt
1/8 teaspoon black pepper
1 tablespoon balsamic vinegar, aged
4 teaspoons brown sugar, packed
1/4 teaspoon Chinese five spice
Description
Pork Be Inspired
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter