Ingredients
- 1kg Beef bolar blade, fat trimmed
- For the marinade:
- 2 tbsp seeded mustard
- 1 tbsp Dijon mustard
- 1 tbsp thyme sprigs
- 60g sliced shallots
- 1 tbsp olive oil
Description
This Beef Roast Is Marinaded In Mustard, Thyme And Shallots To Add Extra Flavour.
Woolworths
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