Ingredients

• 1 tablespoon olive oil
• 2 teaspoons mild Moroccan seasoning
• 2 teaspoons finely grated orange rind
• 1 garlic clove, crushed
• 4 (500g) chicken schnitzels (uncrumbed)

• Spiced honey carrot salad

• 3 medium carrots, halved, thickly sliced
• 1 medium red onion, cut into wedges
• 2 teaspoons ground cumin
• 1/2 teaspoon dried chilli flakes
• 1/4 cup honey
• 2 tablespoons orange juice
• 80g baby spinach
• 100g feta cheese, crumbled

Description

Moroccan Chicken With Spiced Honey Carrot Salad Recipe - Preheat Oven To 200°C/180°C Fan-forced. Combine Oil, Seasoning, Orange Rind And Garlic In A Glass Or Ceramic Bowl. Add Chicken. Toss To Coat. Cover. Refrigerate...

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