Ingredients
- 4 teaspoon(s) spicy brown mustard
- 6 slice(s) firm rye bread, crusts removed
- 8 slice(s) (about 3/4 pound) Swiss cheese
- 6 slice(s) (about 1/4 pound) pastrami
- 4 tablespoon(s) unsalted butter, melted
- 6 tablespoon(s) sauerkraut
Description
Country Living
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