Mini Muffin Philly Cheesesteak Bites

Ingredients

  • 2 pounds ground sirloin (1 pound per muffin tin)
  • 1 small yellow onion, finely chopped
  • 1 red bell pepper, finely chopped
  • 1 green bell pepper, finely chopped
  • 1/4 cup Worcestershire sauce
  • 1 1/2 cups all-purpose biscuit mix
  • 1/2 cup milk
  • 2 cups shredded provolone cheese, divided
  • Salt and pepper
  • Nonstick cooking spray

Description

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