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Ingredients

• 1 block firm tofu , sliced into thick strips
• 4.0 tbsp soy sauce
• 3.0 tbsp mirin
• 1.0 tbsp sesame oil
• 1.0 tbsp root ginger , grated
• 1 red chilli , shredded
• 100.0ml vegetable stock
• 300.0g udon noodles
• 4 spring onions , shredded
• 300.0g greens , shredded

Description

A Simple Yet Smart Noodle Dish Packed With Flavour And Ready In Just 20 Minutes

BBC Good Food