Ingredients
- 300.0g cauliflower , cut into florets
- 1 lemon
- 4 tsp capers , rinsed
- ½ small bunch flat-leaf parsley , chopped
- ½ small bunch mint , chopped
- 2 tsp olive oil
- 1 small garlic clove , crushed
- 2 large or 4 small mackerel fillets
Description
This Warm, Herby Salad Makes A Refreshing Change From The Usual Veg
BBC Good Food
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