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Ingredients

• 20   vanilla wafers, (see Ingredient note)
• 1 tablespoon  canola oil
• 16 ounces  1% cottage cheese, (2 cups)
• 8 ounces  reduced-fat cream cheese, (Neufchatel), cut into pieces
• 1 cup  sugar
• 2 tablespoons  cornstarch
• 2 teaspoons  fresh lemon juice
• 1 1/2 teaspoons  vanilla extract
• Pinch of  salt
• 3   large eggs, lightly beaten
• 2 tablespoons  finely chopped fresh lemon verbena, or lemon balm (see Tip)
• 2 quarts  fresh strawberries
• 2 tablespoons  sugar
•   Lemon verbena or lemon balm sprigs for garnish

Description

With Its Exquisite Lemon-oil Fragrance, Lemon Verbena Adds A Sophisticated Accent To A Creamy Vanilla Cheesecake. Lemon Verbena Is Also A Perfect Complement To Strawberries. A Generous Quantity Of Fruit And A Slender Slice Of Cheesecake Make A Balanced Fi

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