Ingredients
- 2 Lebanese cucumbers
- 2 ripe avocados, halved, stones removed, peeled, thinly sliced lengthways
- 1/3 cup loosely packed fresh mint leaves
- 95g (1/2 cup) kalamata olives
- 2 tbs fresh lime juice
- 2 tbs olive oil
- Natural yoghurt, to serve
- Turkish pide, split, toasted, to serve
- 600g Lamb Mince
- 1 red onion, halved, finely chopped
- 170g (1 cup) raisins
- 45g (1/4 cup) toasted pine nuts
- 1 cup loosely packed coarsely chopped fresh mint
- 2 tsp ground cinnamon
- Salt & freshly ground black pepper
Description
Middle Eastern Cuisine Made Easy!
Woolworths
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