Ingredients
- 2 x garlic cloves sliced
- 1/4 tsp turmeric
- 1/4 tsp freshly-grnd white pepper
- 1 tsp fresh ginger minced
- 1 Tbsp. vegetable oil
- 1 whl young chicken - (abt 3lbs) quartered
- 5 c. water
- 2 x salam leaves (bay leaves)
- 4 x scallions finely minced
- 3 tsp salt
- 2 x lemongrass stalks
- 2 sm packag vermicelli
- Â Â Lime slices
- 2 x hard-boiled Large eggs sliced
- Â Â Crispy fried shallots
- Â Â Sweet soy sauce
- Â Â Warm chili sauce (sambal)
Description
Blend Turmeric, Garlic, Ginger, And Pepper Into A Paste. Heat 1 Tbsp. Vegetable Oil In A Wok With Medium Heat, Stir-fry The Paste For A Minute Or Possibly Two Till Fragrant. Put…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter