Japanese Okonomiyaki

Ingredients

  • 150g chopped cooked chicken
  • 100g thinly sliced pointed cabbage
  • 40g grated carrots
  • 3 spring onions, chopped
  • 12 fresh green beans, cut into 1cm pieces
  • 1 small green pepper, cut into thin strips
  • 1 small courgette, cut into thin strips
  • 3 eggs, lightly beaten
  • 100g plain flour
  • 175ml chicken stock
  • 2 teaspoons soy sauce
  • 1 teaspoon vegetable oil
  • 1/4 teaspoon toasted sesame oil

Description

'Okonomi' Means 'whatever You Like' And 'yaki' Means 'cook Or Fry.' Serve With Your Favourite Sauce: Sweet And Sour, Tonkatsu, Sweet Chilli, Etc.

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