Indian Pattypan Squash

Ingredients

    1 tbsp olive oil
    1 tsp peeled fresh ginger (grated)
    12 tsp salt
    12 tsp ground coriander
    14 tsp ground cumin
    1 lb pattypan squash (baby pattypan squash cut in half crosswise)
    1 red onion (cut into 1-inch pieces)
    cooking spray
    1 tbsp fresh lemon juice
    1 tbsp fresh mint (thinly sliced fresh mint leaves)

Description

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