Ingredients
- 1 tbsp olive oil
1 tsp peeled fresh ginger (grated)
12 tsp salt
12 tsp ground coriander
14 tsp ground cumin
1 lb pattypan squash (baby pattypan squash cut in half crosswise)
1 red onion (cut into 1-inch pieces)
cooking spray
1 tbsp fresh lemon juice
1 tbsp fresh mint (thinly sliced fresh mint leaves)
Description
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