Ingredients
1 pint brown vinegar 2 tsp. mustard (bottled) 2 tsp. white sugar 2 tsp. salt 2 tbsp. molasses 1 tbsp. cinnamon 1 tbsp. clovesDescription
This Recipe Was Given To Me By A Lady In A Checkout Line At A Grocery Store In My Hometown. I Have Tried It And Have Had Excellent Results Both As A Steak Sauce And As A Bbq Sauce. Recently I Tried It..
Bakespace
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter