Ingredients
6 medium potatoes, peeled, cooked and sliced
14 slices OSCAR MAYER Center Cut Bacon, cut into 1-inch pieces
1 medium onion, chopped
2 stalks celery, thinly sliced
1 Tbsp. flour
1/2 cup water
1/2 cup cider or white vinegar
1/3 cup sugar
1/4 tsp. each: Salt and pepper
Description
Hot German Potato Salad Recipe
Kraft Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter