Hingachya Tisrya(asafoetida Clams/mussels)

Ingredients

    500gms.Clams/Mussels
    1cup shredded Raw Coconut
    15gms.Tamarind soaked in warm Water
    3tsps.Red Chilli Powder
    1.5tsps.Turmeric Powder
    1tsp.Asafoetida(Hing)Powder
    1tbsp.Coconut Oil
    Water as required

Description

Laadu Atya ,my Mother's Youngest Paternal Aunt Was One Very Beloved Relative I Loved Visiting.Blessed With Her Mother's(Ba-aji's)awesome Culinary Prowess Combined With A Very Large And Loving Heart And A Nature As Sweet As Her Name(Laadu/Laddu--a Traditio

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MS Found Country:US image description
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