Ingredients
- 1 (32 ounce) bottle guava nectar
- 1 (2 liter) bottle ginger ale
- 1 (12 ounce) jar pineapple preserves
- 1 (16 ounce) bag frozen mango chunks
- 1/2 gallon orange sherbet, softened
Description
This Fruity, Tropical Punch Is Perfect For Any Party Or Gathering.
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