Ingredients
- 1 lb flank steak
- 1 T sugar
- 6 T soy sauce
- 1 finger ginger (about the size of a thumb) pounded to release flavor
- 1 clove garlic crushed
- 1 T Sriracha hot chili sauce (found in Asian markets)
- 1 t chili flakes
Description
This Is A Spicy Beef Jerky Typical In Hawaii
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