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Ingredients

1/2 cup plain lowfat yogurt

1/2 teaspoon ground cumin

1/2 teaspoon dried oregano leaves, crushed

2 tablespoons sliced pitted ripe olives

2 tablespoons crumbled feta cheese

Freshly ground black pepper

4 frozen meatless burger patties (veggie burgers)

8 tomato slices

8 slices Pepperidge Farm® 100% Natural Soft 100% Whole Wheat Bread, toasted

Description

Veggie Burgers Get Dressed Up With A Tasty Yogurt, Olive And Feta Cheese topping That Adds A Burst Of Greek-style Flavor In Every Bite.

Campbells Kitchen