Grilled Soft-Shell Crabs with Tartar Sauce

Ingredients

TARTAR SAUCE

  1. 1 cup mayonnaise
  2. 1 tablespoon drained capers, finely chopped
  3. 1 tablespoon snipped chives
  4. 1 tablespoon finely chopped cornichons
  5. 1 tablespoon minced pickled jalapeos
  6. 1 tablespoon fresh lemon juice
  7. 1 tablespoon finely chopped tarragon
  8. 2 teaspoons Dijon mustard
  9. 1 teaspoon seafood seasoning, such as Old Bay
  10. Salt and freshly ground pepper 

CRAB SANDWICHES

  1. Vegetable oil, for the grill
  2. 1 stick (4 ounces) unsalted butter
  3. 2 garlic cloves, minced
  4. 2 small shallots, minced
  5. 1 teaspoon seafood seasoning, such as Old Bay
  6. 4 rolls, split
  7. 12 cleaned soft-shell crabs
  8. Salt and freshly ground pepper 

Description

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