Grilled Plums With Yogurt And Pistachios

Ingredients

  • 1/2 cup(s) balsamic vinegar
  • 2 tablespoon(s) sugar
  • Salt
  • Pepper
  • 4  ripe red-skinned plums, cut in half
  • 1 cup(s) 2-percent Greek yogurt
  • 1 tablespoon(s) pure honey
  • 1/4 cup(s) shelled pistachios, toasted and coarsely chopped
  • Mint sprigs, for garnish
    • Description

      A Glaze Of Balsamic Vinegar, Sugar, And A Dash Of Pepper Sweeten Simple Grilled Plums. Yogurt And Toasted Nuts Add Creaminess And Crunch Without Much Extra Fat Or Calories.

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