Grilled Pineapple And Mango With Balsamic Glaze

Ingredients

1/2 cup balsamic vinegar
3/4 cup unsalted butter, at room temperature
2 tablespoons honey
2 tablespoons chopped mint or basil
1/2 teaspoon salt
1 ripe pineapple, peeled, cored and cut into rings
1 ripe mango, cut lengthwise into slices
Metal skewers or wooden skewers

Description

Add A Scoop Of Vanilla Ice Cream For A Perfect Summer Dessert. If You're Using Wooden Skewers, Make Sure To Soak Them In Water For 1 Hour Before Using To Prevent Them From Burning On The Grill.

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