Ingredients

1 tablespoon olive oil 1 onion, finely chopped 4 whole cloves 2 fresh thyme sprigs 1 garlic clove, minced 1 cup Guinness beer 2 cups beef broth 2 teaspoons treacle or mild-flavored molasses 2 teaspoons tomato puree Six 7-ounce filet mignon steak fillets 6 ounces Cashel blue cheese or Roquefort, sliced into six 1-ounce servings Click here for Barley Risotto Recipe

Description

Grilled Fillet Of Beef With Cashel Blue Cheese And Barley Risotto, Recipe

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