Ingredients
- 6 med. potatoes, peeled and boiled
- 6 slices slow-fried bacon
- 1 Tbs. flour
- 2 Tbs. sugar
- 3/4 C. chopped onion
- 1 1/2 tsp. salt
- 1/2 tsp. celery seed
- 3/4 C. water
- 1/3 C. vinegar
- pepper to taste
Description
This Recipe Came From My Mother And It's Always A Big Hit During The Summer.
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