Ingredients
- 1 cucumber, peeled and diced
- 1 green pepper, diced
- 5 spring onions, chopped
- 2 cloves garlic, minced
- 3 tomatoes, diced
- 2 stalks celery, diced
- 2 (400g) tins haricot beans, rinsed and drained
- 2 tablespoons olive oil
- 6 tablespoons red wine vinegar
- 1 (1L) carton tomato juice
- 1 teaspoon ground cumin
- handful minced fresh parsley
- handful minced fresh basil
- small handful minced fresh oregano
- 1/4 teaspoon salt
Description
This Is A Wonderful Recipe For The Classic Spicy Chilled Tomato Soup. Works Great As A Starter Or As Part Of A Main. Very Refreshing On Hot Days. Keeps, Tightly Covered, In The Freezer Up To 3 Months.
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