Ingredients
- 2 cups buttermilk
- 5-6 dashes Tabasco sauce
- 8 boneless, skinless chicken breast halves
- 1 1/2 cups flour
- 1 teaspoon salt
- 1 teaspoon freshly ground black pepper
- 1/2 teaspoon cayenne pepper
- Vegetable oil for frying
Description
Makes 8 Servings.
Viking
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