Ingredients
2 qt Water2 tablespoons white vinegar
1 lb cardoon ribs leaves and ends trimmed
2 lg egg yolks beaten with one
Tablespoon water.
1 lg egg,beaten
1 cup dry bread crumbs
1/4 cup Parmesan cheese; grated
Salt
Freshly ground black pepper
Vegetable oil for frying
Lemon wedges
Description
Recipe For Fried Cardoon., Recipes From GourmetSleuth
Gourmet Sleuth
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter