Ingredients
- 4 Tbsp Unsalted Butter , (1/2 stick or 4 oz)
- 9 med Onion , (about 5 lb, peeled and sliced
- 2 tsp Minced Garlic , fresh
- 1/4 cup Flour
- 1 cup Sherry
- 1 Tbsp Kosher Salt
- 1 tsp Black Pepper , ground
- 4 cup Chicken Stock , or chicken broth
- 3 cup Beef Stock , or beef broth
- 1 tsp Thyme Fresh , pulled from stem and chopped
- 2 ea Bay Leaf
- 1 Tbsp Sugar
Description
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