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Ingredients

• Servings: 16
• 1/2 cup all-purpose flour
• 1/8 teaspoon salt
• cup trail mix
• 6 ounces bittersweet chocolate, finely chopped
• 1 1/2 sticks (12 tablespoons; 6 ounces) unsalted butter, at room temperature and cut into 12 pieces
• 3 large eggs, at room temperature
• 1 cup sugar

Description

Source: Adapted From Baking From My Home To Yours

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