Ingredients
- 1/4 cup fennel seeds
- 2 teaspoons whole black peppercorns
- 1 1/2 tablespoons kosher salt
- 2 large pinches cayenne pepper
Description
Try This Rub On Chicken, Fish, Or Pork, And Place Some In A Salt Cellar For Seasoning At The Table.
Bon Appetit Magazine
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