Ingredients
- 3 pounds chicken wings, split at the joint, tips removed
- 2 tablespoons roughly chopped garlic
- 1/4 cup chopped shallots
- 1/4 cup chopped fresh ginger
- 3 tablespoons chopped scallion whites
- 1/2 cup roughly chopped lemongrass bottoms
- 3 tablespoons packed light brown sugar
- 1/3 cup fish sauce
- 3 tablespoons fresh lime juice
- 3 tablespoons peanut oil
- Kosher salt
- 1/4 cup dry-roasted peanuts, chopped
- 1/4 cup chopped fresh cilantro
Description
Food Network Invites You To Try This Emeril Lagasse's Grilled Vietnamese-Style Chicken Wings Recipe From Food Network Magazine.
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