Egg Pulusu / Egg Cooked In Tamarind Sauce

Ingredients

Egg-3 Hard boiled
Onion-1 sliced
Tamarind juice -1 cup(2 tblpsn of tamarind paste mixed in 1 cup of water or 1 small lime size ball tamarind soaked in 1 cup of water and then squeezed)
Coriander powder/ Malli podi-1 tblspn
Chilli powder-1 tsp
Turmeric powder/ Manjal podi-1 tsp
Garam masala powder-1 tsp
Curry leaves-1 spring
Cumin seeds / Jeera-1 tsp
Mustard seeds / Kaduku-1 tsp
Green chilli-3 slitted
Salt to taste
Jaggery / Sugar-1 tblspn
Oil-2 tblspn

Description

Petit Chef Favicon Petit Chef
View Full Recipe



MS Found Country:US image description
Back to top