EASY SMOKED BEEF BRISKET

Ingredients

  • 1, 6 lb. beef brisket, trimmed
  • 1, 3 oz bottle liquid smoke
  • 1 1/2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 1 teaspoon celery salt
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 small bottle Worcestershire Sauce
  • 2 whole carrots, peeled
  • 1 medium onion, peeled and halved
  • 2 Cups Favorite Barbeque Sauce (optional)

Description

A Large Beef Brisket Is Marinated In Liquid Smoke & Seasonings, Baked In Foil For 5 Hours (with Or Without BBQ Sauce), And Served Thinly Sliced.

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