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Ingredients

• A )
• 3 cups basmati rice
• 1 pc cinnamon stick
• 2 cardamom
• 1 cloves
• 1 /2 cube chicken stock
• B )
• 10 oz basmati rice ( soak in water for 1o mins and drained )
• 1 pc cinnamon stick
• 2 cardamom
• 1 cloves
• 1 cube chicken stock
• 1 bay leaf
• 1 tsp lemon
• C )
• 3 onions
• 1 bay leaf
• raisins 2 tbsp
• cashew nuts 2 tbsp
• D )
• 3 tomatoes
• 1 big green chilli
• 5 small green chillies , 2 cloves , 2 cardamom - paste
• 1 pc ginger
• 5 cloves garlic
• E )
• 1 k big chicken pieces with bones
• 1 tsp chilli pwd
• 1 tsp meat masala pwd
• 4 tbsp fresh corriander pwd
• 2 1/2 tbsp fenugreek seed ( powdered )
• salt
• F )
• ghee 2 tbsp
• mint leave 1 tbsp
• corriander leaves 1 tbsp chopped

Description

Worried Dat U May Overcook Or Undercook The Rice And Make A Mess . Fret Not . With So Little Utensils And Within An Hr U Will Have A Best Biryani Dat Will Make U Proud .

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