Ingredients
Ingredients
3 Egg yolks (use large egg 70g each)
25g Caster sugar
70g Dragon fruit puree
40g Corn oil
1/4 tsp Vanilla extract
55g Self raising flour
2 tbsp Corn flour
3 Egg whites
1/8 tsp Cream of tartar
60g Caster sugar
Description
Foodista
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter