Dill-Seed Biscuits

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Ingredients

  1. 1 3/4 cups flour
  2. 4 teaspoons baking powder
  3. 2 teaspoons dill seeds
  4. 1 teaspoon salt
  5. 6 tablespoons cold unsalted butter, cut into 1/4-inch pieces
  6. 1 cup heavy cream

Description

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