Ingredients
- 1 tablespoon plus 1 teaspoon honey
- 1 tablespoon plus 1 teaspoon sherry vinegar
- 6 cups finely shredded green cabbage (from 1/2 small head)
- 3 fresh red chiles such as Fresno, seeded and thinly sliced
- Salt
- 2 tablespoons unsalted butter, softened
- 2 tablespoons Dijon mustard
- 4 croissants, split but still attached on one side
- 4 large hot dogs
- 2 tablespoons ketchup
- 1 tablespoon soy sauce
- 1/2 teaspoon vegetable oil
- 1 large garlic clove, minced
Description
4
Food & Wine
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