Ingredients

• 20g butter
• 1 brown onion, finely chopped
• 2 bacon rashers, finely chopped
• 1 garlic clove, crushed
• 1 long fresh red chilli, seeded, finely chopped
• 3 cups (435g) frozen corn kernels
• 2 eggs, lightly whisked
• 1/2 cup (125g) sour cream
• 1 cup (80g) coarsely grated cheddar
• 1 cup (70g) fresh breadcrumbs (made from day old bread)
• Pinch cayenne pepper or smoked paprika

Description

Creamy Corn And Cheddar Bake Recipe - Preheat Oven To 180C. Melt The Butter In A Large Saucepan Over Medium Heat. Add The Onion, Bacon, Garlic And Chilli And Cook, Stirring Occasionally, For 5 Minutes Or Until Onion...

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