Cream Of Chicken And Vegetable Soup

Ingredients

  • 1/4 cup (1/2 stick) butter or margarine
  • 1/4 cup all-purpose flour
  • 1 can (12 fl. oz.) NESTLÉ® CARNATION® Evaporated Milk
  • 1 package (16 oz.) frozen mixed vegetables, prepared according to package directions
  • 2 (about 8 oz. total) boneless, skinless chicken breast halves, cooked and cubed
  • 1 can (14.5 fl. oz.) chicken broth
  • 1/4 teaspoon onion salt

Description

Cream Of Chicken And Vegetable Soup Is Ready In Less Than 30 Minutes And Makes A Great Choice For A Cold Day Or Night.

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