Ingredients
- 4 ounce(s) jumbo lump crab meat, picked over for shells
- 3 tablespoon(s) chopped fresh cilantro
- 1.5 tablespoon(s) fresh lime juice
- 1 tablespoon(s) minced shallot
- 1 (1 tablespoon) red Fresno or jalapeño chile, seeded, minced
- 1/2 teaspoon(s) kosher salt
- 24 cup-shaped tortilla chips (like Tostitos Scoops)
- 0.667 prepared guacamole
Description
Quick And Easy, These Crab Nachos Are A Lighter Take On A Favorite Party Dish.
Womans Day
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