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Ingredients

• 2 6-oz. pouches crab meat
• 2 4-oz. cans tiny cooked shrimp
• 1 mango, diced, some saved for garnish
• 1 C. mayonnaise
• 1/2 C. celery, finely diced
• 1/4 C. sweet onion, finely diced
• 2 Tbs. lemon juice
• 1/2 tsp. old bay seasoning
• salt and pepper if needed

Description

There's Not Much I Can Say About This Salad other Than that It Is Very Delicious! Can Be Served Alongside Pasta Salad And Fruit Salad, Or A Larger Serving Served With Your Favorite Crackers, As A Meal In Itself. Treat Someone Special This G

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