Continental Chicken & Vegetable Soup

Ingredients

  • 2 teaspoons sunflower oil
  • 250g sliced skinless chicken breast fillet
  • 1 onion, thinly sliced
  • 2 cups (500mL) hot water
  • 1 Continental Chicken Stockpot
  • 1 large carrot, sliced
  • 1 stick celery, sliced
  • 1 cup broccoli florets, sliced
  • 1/2 cup frozen peas
  • 2 tablespoons chopped parsley

Description

Warm Up This Winter Using This Perfect Meal Idea By Continental!

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