Login to Save Like

Ingredients

• 4 loaves pita bread or Syrian Flatbread
• 2 1/2 Cups onions Slivered into thin strips
• 5 Tbls Ground Sumac (Available at many Specialty Stores)
• 3 - 4 lb chicken cut into 4 - 6 pieces
• 1/4 Cup (or more) Good olive oil
• 1 lemon (halved)
• Garnish:
• Chopped parsley
• Chopped scallions

Description

The Blending Of Sumac, Oil, And Fat From The Chicken Soaking Into The Flatbread Will Make You Wonder How Anything So Simple Can Result In Such Complex Flavors And Aroma. The Combination Of Soaked Bread Underneath And Crispy Bread On Top Makes Quite An Un

Group Recipes