Ingredients
- 6 sprigs thyme
- 40 cloves garlic, unpeeled
- 2 stalks celery, roughly chopped
- 1 carrot, roughly chopped
- 1 onion, roughly chopped
- 1.5kg chicken, rinsed and patted dry with paper towel
- 60ml (1/4 cup) extra virgin olive oil
- 180ml (3/4 cup) chicken stock
- 180ml (3/4 cup) dry white wine
- Boiled chat potatoes tossed with parsley, and green beans, to serve
Description
Chicken With 40 Cloves Of Garlic Recipe - Preheat Oven To 200C. Place 2 Sprigs Thyme, 3 Cloves Garlic And One-quarter Each Of The Celery, Carrot And Onion Inside The Cavity Of The Chicken. Using Kitchen String, Tie The...
Taste
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter