Chicken Parmigiana With Beefsteak Tomato Sauce

Ingredients

  • Cooking Spray
  • 1 cup Instant Oatmeal, uncooked
  • 2 teaspoons Dried Ground Oregano, divided
  • 12 teaspoon Garlic Powder
  • 12 teaspoon Onion Powder
  • 12 teaspoon Table Salt
  • 14 teaspoon Black Pepper, freshly ground
  • 1 pound Boneless Skinless Chicken Breast, uncooked, four 4 ounce pieces
  • 1 cup Canned Tomato Sauce
  • 1 large Beefsteak Tomato, cored and diced
  • 14 cup Fresh Basil, chopped
  • 1 cup Shredded Mozzarella Cheese, fat free

Description

Hearty, Warm, Tastes Like A Restaurant, Only Much Healthier. I Make Up Extra Bags Of The Coating And Put Them In Ziploc Bags So Next Time I Just Have To Pull Out The Bag And Not All The Ingredients. 5 Points/serving

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